Fire Extinguishing Systems in Commercial kitchens Fire Products Certificate number: KM 781554 Description Mechanical Kitchen Fire Suppression System tested to BS EN 17446:2021. 8 Flow Capacity, 9.5 Litre Flame Eraser Wet Chemical, 12 bar Stored Pressure, Temperature Activated (Thermo Bulb) or Manual Activated. StandardModel no.Branded as BS EN 17446:2021DC8Defender
